Behind Ravenna in the Bagnacavallo countryside, a wine is produced using the same procedures as Amarone. I had to go and see. Or rather, taste.
Over the holidays, we took a trip to the Niagara Region of Ontario, Canada, to explore Canadian wines especially Icewine.
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It’s so interesting how each region of Italy has its own unique flavours, typical foods and recipes. After days of hiking, we decided to eat lunch in Emilia and then eat dinner in Tuscany and compare how their mountain cuisine and wines differ.
We found the perfect German wine pairing to go with the magnificent artwork of the Städel Museum. This pairing was inspired by our trip to Frankfurt.